Ashutosh Kumar Shukla

Ashutosh Kumar ShuklaDr. Shukla has obtained his B.Sc., M.Sc. and D. Phil. degrees from University of Allahabad, India. During his doctoral work he has focused on the Electron Spin Resonance spectroscopy and optical absorption spectroscopy to study the transition ion dopd single crystals. In addition to his exposure to the available CW-ESR spectrometers at leading institutes of his own country, he is enriched with hands on experience with modern CW and pulsed ESR spectrometers at several leading and University of St. Andrew's, Scotland; and Kazan State University, Kazan. He has shared his research in many international events focused on Electron Spin Resonance Spectroscopy, organized in U.S.A., U.K., Germany, Spain, and Russia. Dr. Shukla has a good number publications to his credit in this filed in peer reviewed journals and books. Dr. Shukla is currently serving as Physics faculty at Ewing Christian College, Allahabad, India. Read More Read Less

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Bio- And Nano-Sensing Technologies for Food Processing and Packaging48 %
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Advanced Spectroscopic Techniques for Food Quality48 %
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Medical Imaging Methods43 %
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Potential Therapeutic Applications of Nano-Antioxidants37 %
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Nanoparticles and Their Biomedical Applications21 %
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Nanoparticles in Medicine21 %
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Medical Imaging Methods37 %
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Nanoparticles and Their Biomedical Applications21 %
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Nanoparticles in Medicine21 %
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Medical Imaging Methods37 %
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Electron Spin Resonance Spectroscopy in Medicine21 %
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Emr/Esr/EPR Spectroscopy for Characterization of Nanomaterials37 %
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Electron Spin Resonance Spectroscopy in Medicine38 %
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Emr/Esr/EPR Spectroscopy for Characterization of Nanomaterials37 %
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Oral Diagnostics Tools and Techniques28 % NR
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Spectroscopic and Microscopy Techniques for Archaeological and Cultural Heritage Research (Second Edition)28 % NR
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Advances in Spectroscopic Analysis of Food and Drink28 % NR
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Artificial Intelligence and Spectroscopic Techniques for Gemology Applications28 % NR
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Food Quality Analysis17 % NR
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