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Ashim Kumar Biswas

Ashim Kumar BiswasDr. Ashim Biswas has worked in method development and quality evaluation of meat for various biochemical compounds including proteomes, meat colour, texture profiles, lipid molecules, lipid oxidation products, antimicrobial residues, pesticides, bioative compounds and pathogen identification. Read More Read Less

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1.
Kukut Anda Evam Machali Prasanskarann Prodyogiki37 %
Kukut Anda Evam Machali Prasanskarann Prodyogiki
By: Prabhat Kumar Mandal, Ashim Kumar Biswas, Devender Kumar
Publisher: Satish Serial Publishing House
No Review Yet
₹1,350
₹851
Binding:
Hardcover
Release:
01 Jan 2022
Language:
Hindi
Available
Ships within 4-6 Days Explain..
2.
Indigenous Meat Products of India38 %
Indigenous Meat Products of India
By: Prabhat Kumar Mandal, Ashim Kumar Biswas, Uttam Kumar Pal, S. Kasthuri
Publisher: Satish Serial Publishing House
No Review Yet
₹3,850
₹2,387
Binding:
Hardcover
Release:
01 Jan 2020
Language:
English
Available
Ships within 4-6 Days Explain..
3.
Practical Meat Science37 %
Practical Meat Science
By: Ashim Kumar Biswas, Prabhat Kumar Manadal
Publisher: Satish Serial Publishing House
No Review Yet
₹1,850
₹1,166
Binding:
Hardcover
Release:
01 Jan 2018
Language:
English
Available
Ships within 4-6 Days Explain..
4.
Handbook of Meat Science36 %
Handbook of Meat Science
By: Pradhat Kumar Mandal, Ashim Kumar Biswas
Publisher: Satish Serial Publishing House
No Review Yet
₹950
₹608
Binding:
Hardcover
Release:
01 Jan 2018
Language:
English
Available
Ships within 4-6 Days Explain..
5.
Text Book of Abattoir Practices Byproducts & Wool37 %
Text Book of Abattoir Practices Byproducts & Wool
By: Ashim Kumar Biswas
Publisher: Satish Serial Publishing House
No Review Yet
₹2,450
₹1,544
Binding:
Hardcover
Release:
01 Jan 2015
Language:
English
Available
Ships within 4-6 Days Explain..
6.
Animal Products Technology21 %
Animal Products Technology
By: Prabhat Kumar Mandal, Ashim Kumar Biswas
Publisher: Studium Press India Pvt. Ltd.
No Review Yet
₹1,195
₹944
Binding:
Paperback
Release:
2014
Language:
English
Available
Ships within 4-6 Days Explain..
7.
Meat Quality Analysis19 % POD/NR
Meat Quality Analysis
By: Ashim Kumar Biswas, Prabhat Mandal, Ashim Kumar (Senior Scientist (LPT), Division of Post-Harvest Technology, ICAR-CARI, Izatnagar, Bareilly) Biswas, Prabhat (Department of Livestock Products Technology, Rajiv Gandhi Institute of Veterinary Education and Research, Kurumbapet, Puducherry) Mandal, Ashim Kumar (ICAR) Biswas
Publisher: Academic Press
No Review Yet
₹17,438
₹14,125
Binding:
Paperback
Release:
21 Aug 2019
Language:
English
International Edition
Ships within 18-20 Days Explain..
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Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
8.
Textbook of Poultry, Egg and fish Processing Technology30 %
Textbook of Poultry, Egg and fish Processing Technology
By: Ashim Kumar Biswas
Publisher: SPLLC
No Review Yet
₹695
₹487
Binding:
Paperback
Release:
2015
Language:
English
Out of Stock
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9.
Encyclopedia of Livestock Products Technology
Encyclopedia of Livestock Products Technology
By: Faslu Rahman C.K., Bedika Bora, Ashim Kumar Biswas
Publisher: Elite Publishing House
No Review Yet
₹247
Binding:
Paperback
Release:
01-01-23
Language:
English
Out of Stock
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