Anna Giaae KwonGiaae Kwon is a food and culture writer whose work has appeared in The Rumpus, Electric Literature, BuzzFeed Reader, and Taste. She wrote a column about K-Pop for Catapult. She attended the Tin House Summer Workshop, and hr essay on Momofuku Kāwi was a Notable Mention in Best American Food Writing 2020. She writes the newsletter, I Love You, Egg, and lives in Brooklyn, where she's working on her next project, which explores Korean food through the lens of the diaspora. Read More Read Less