· FLAT 10% Off (Maximum Discount Rs.50) Use Code - BWSPECIAL10

· Grab Bestselling Books upto 50% Off!

· FLAT 10% Off (Maximum Discount Rs.50) Use Code - BWSPECIAL10

· Grab Bestselling Books upto 50% Off!

· FLAT 10% Off (Maximum Discount Rs.50) Use Code - BWSPECIAL10

· Grab Bestselling Books upto 50% Off!

Humburger Icon
Logo1
Login & Sign up
Bookswagon-24x7 online bookstore
AddBanner
Home icon Home
Account Icon Account
Wishlist Icon Wishlist
Cart Icon Cart
Bookswagon icon Categories
Close

Refine your Search

By Price

Availability

Shipping Time

Source

Binding

Language

Publication Year

Filter By Category
Anna Emanuelle Soares Tomé

Anna Emanuelle Soares Tomé

5 results found
List viewGrid view
Sort By:
1.
Efeitos da adição de resíduo de acerola nas características de iogurte3 % NR
Efeitos da adição de resíduo de acerola nas características de iogurte
By: Severina de Sousa, Juanne Queiroz Farias, Anna Emanuelle Soares Tomé
Publisher: KS Omniscriptum Publishing
No Review Yet
₹4,123
₹3,999
Binding:
Paperback
Release:
29 Jan 2024
Language:
Portuguese
International Edition
Ships within 14-16 Days Explain..
Free Shipping in India and low cost Worldwide.
2.
Effects of adding acerola residue on yogurt characteristics3 % NR
Effects of adding acerola residue on yogurt characteristics
By: Severina de Sousa, Juanne Queiroz Farias, Anna Emanuelle Soares Tomé
Publisher: KS Omniscriptum Publishing
No Review Yet
₹4,123
₹3,999
Binding:
Paperback
Release:
23 Feb 2024
Language:
English
International Edition
Ships within 14-16 Days Explain..
Free Shipping in India and low cost Worldwide.
3.
Effets de l'ajout de résidus d'acérola sur les caractéristiques du yaourt3 % NR
Effets de l'ajout de résidus d'acérola sur les caractéristiques du yaourt
By: Severina de Sousa, Juanne Queiroz Farias, Anna Emanuelle Soares Tomé
Publisher: KS Omniscriptum Publishing
No Review Yet
₹4,123
₹3,999
Binding:
Paperback
Release:
23 Feb 2024
Language:
French
International Edition
Ships within 14-16 Days Explain..
Free Shipping in India and low cost Worldwide.
4.
Effetti dell'aggiunta di residui di acerola sulle caratteristiche dello yogurt3 % NR
Effetti dell'aggiunta di residui di acerola sulle caratteristiche dello yogurt
By: Severina de Sousa, Juanne Queiroz Farias, Anna Emanuelle Soares Tomé
Publisher: KS Omniscriptum Publishing
No Review Yet
₹4,123
₹3,999
Binding:
Paperback
Release:
23 Feb 2024
Language:
Italian
International Edition
Ships within 14-16 Days Explain..
Free Shipping in India and low cost Worldwide.
5.
Auswirkungen des Zusatzes von Acerola-Resten auf die Eigenschaften von Joghurt3 % NR
Auswirkungen des Zusatzes von Acerola-Resten auf die Eigenschaften von Joghurt
By: Severina de Sousa, Juanne Queiroz Farias, Anna Emanuelle Soares Tomé
Publisher: KS Omniscriptum Publishing
No Review Yet
₹4,123
₹3,999
Binding:
Paperback
Release:
23 Feb 2024
Language:
German
International Edition
Ships within 14-16 Days Explain..
Free Shipping in India and low cost Worldwide.
No more records found