Andrea BlumAndrea Blum is a coauthor of Ciderhouse Cookbook. She is a chef and culinary artist in residence at the Montalvo Arts Center in Saratoga, California, and has written for Saveur, Gourmet, and Edible Communities. Blum is thefounder of My American Pantry -- a national atlas celebrating American artisanal food and drink. Read More Read Less
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