András Koerner

András Koerner

András Koerner was born in 1940 in Budapest. After receiving his degree in architecture he worked for several years as an architect. In 1967, he moved to the United States, where he continued the same career. Since his retirement, he dedicates histime mostly to writing and organizing exhibitions. He is author of the award-winning Jewish Cuisine in Hungary (CEU Press 2019).

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Exhibiting Jewish Culinary Culture60 % NR
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15 Feb 2024
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Jewish Cuisine in Hungary48 %
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20 Mar 2020
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How They Lived 279 %
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01 Nov 2016
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How They Lived72 %
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01 Nov 2015
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How They Lived69 %
Publisher: Ceu LLC
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28 Feb 2017
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Early Jewish Cookbooks45 % NR
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29 Sep 2021
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Award Winner
2022 | AJL Judaica Bibliography Award
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How They LivedNR
Publisher: Ceu LLC
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10 Oct 2015
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