Alexander Smalls

Alexander SmallsAlexander Smalls is a restaurateur and co-owner of the celebrated Harlem jazz club Minton's. As the former chef/owner of Café Beulah, Sweet Ophelia's, Shoebox Cafe, and The Cecil, Smalls has received great acclaim in the restaurant scene--inclding cooking at the James Beard House and being named one of Zagat's 19 NYC Restaurant Power Players. His memoir and cookbook, Grace the Table, features recipes from his upbringing of Southern Revival cuisine. Smalls is also a world-renowned opera singer and the winner of both a Grammy and a Tony Award. He lives in Harlem, New York. Read More Read Less

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Contemporary African Kitchen31 % NR
Publisher: Phaidon Press
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22 Oct 2024
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Southern Cooking, Global Flavors28 %
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25 Apr 2023
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Carolina Built32 % NR
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Musician's Career Guide36 % NR
Publisher: Allworth
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27 Apr 2021
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When Alexander Graced the Table32 % NR
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07 Jan 2025
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Between Harlem and Heaven33 % NR
Publisher: Flatiron Books
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06 Feb 2018
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Meals, Music, and Muses32 % NR
Publisher: Flatiron Books
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25 Feb 2020
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