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Adam Fajardo

Adam FajardoAdam Fajardo is assistant professor of English at Georgia Gwinnett College.

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Modernism and Food StudiesPOD/NR
Modernism and Food Studies
By: Jessica Martell, Adam Fajardo, Philip Keel Geheber
Publisher: University Press of Florida
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₹8,625
Binding:
Hardback
Release:
05 Feb 2019
Language:
English
International Edition
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Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
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