Accum F.

Accum F.

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1.
Treatise on Adulterations of Food7 % NR
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₹1,615
₹1,502
Binding:
Paperback
Release:
15 Feb 2024
Language:
English
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2.
Practical Treatise on Gas-light; Exhibiting a Summary Description of the Apparatus and Machinery Best Calculated for Illuminating Streets, Houses, and Manufactories, with Carburetted Hydrogen, or Coal-Gas, with Remarks on the Utility, Safety, and G24 % NR
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3.
treatise on the art of making good wholesome bread of wheat, oats, rye, barley and other farinaceous grains Exhibiting the alimentary properties and chemical constitution of different kinds of bread corn, and of the various substitutes used for bre24 % NR
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4.
Treatise on Adulterations of Food, and Culinary Poisons Exhibiting the Fraudulent Sophistications of Bread, Beer, Wine, Spiritous Liquors, Tea, Coffee, Cream, Confectionery, Vinegar, Mustard, Pepper, Cheese, Olive Oil, Pickles, and Other Articles E24 % NR
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5.
Chemical Re-Agents, Or Test; and Their Application in Analyzing Waters, Earths, Soils, Metalliferous Ores, Metallica Alloys 182810 % NR
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6.
Chemical Re-Agents, Or Test; and Their Application in Analyzing Waters, Earths, Soils, Metalliferous Ores, Metallica Alloys 18288 % NR
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7.
Culinary Chemistry26 % NR
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₹5,092
₹3,768
Binding:
Hardback
Release:
09 May 2023
Language:
English
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8.
Culinary Chemistry44 % NR
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₹3,392
₹1,900
Binding:
Paperback
Release:
09 May 2023
Language:
English
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9.
Nouveau Manuel Complet Du Brasseur...12 % NR
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₹3,141
₹2,764
Binding:
Hardback
Release:
18 Jul 2023
Language:
French
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10.
Elements of Crystallography10 % NR
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₹3,396
₹3,056
Binding:
Hardback
Release:
18 Jul 2023
Language:
English
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11.
System of Theoretical and Practical Chemistry; Volume 112 % NR
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₹3,141
₹2,764
Binding:
Hardback
Release:
18 Jul 2023
Language:
English
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12.
System of Theoretical and Practical Chemistry; Volume 18 % NR
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₹2,165
₹1,992
Binding:
Paperback
Release:
18 Jul 2023
Language:
English
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13.
Elements of Crystallography8 % NR
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₹2,491
₹2,292
Binding:
Paperback
Release:
18 Jul 2023
Language:
English
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14.
treatise on the art of making good wholesome bread of wheat, oats, rye, barley and other farinaceous grains40 % NR
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15.
treatise on the art of making good wholesome bread of wheat, oats, rye, barley and other farinaceous grains56 % NR
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16.
treatise on the art of making good wholesome bread of wheat, oats, rye, barley and other farinaceous grains24 % NR
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17.
Nouveau Manuel Complet Du Brasseur...7 % NR
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₹2,165
₹2,013
Binding:
Paperback
Release:
18 Jul 2023
Language:
French
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18.
Manuel De Chimie Amusante Ou Nouvelles Récréations Chimiques[...]...11 % NR
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₹2,971
₹2,644
Binding:
Hardback
Release:
18 Jul 2023
Language:
French
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19.
Explanatory Dictionary of the Apparatus and Instruments Employed in the Various Operations of Philosophical and Experimental Chemistry12 % NR
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20.
treatise on the art of making good wholesome bread of wheat, oats, rye, barley and other farinaceous grains24 % NR
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