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Abigail Okrent

Abigail OkrentAbigail M. Okrent, PhD, was a research economist at the US Department of Agriculture Economic Research Service where she investigates the role of food and farm policies on food choices and diet quality. Her current research uses household and retail canner data to analyse determinants of food choice and its implications for health outcomes. Read More Read Less

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1.
Using Scanner Data for Food Policy Research45 %
Using Scanner Data for Food Policy Research
By: Chen Zhen, Mary K. Muth, Abigail Okrent, Shawn Karns
Publisher: Elsevier Science Publishing Co Inc
No Review Yet
₹13,725
₹7,549
Binding:
Paperback
Release:
15 Oct 2019
Language:
English
Available
Ships within 16-18 Days Explain..
2.
The Effects of Farm and Food Policy on Obesity in the United States37 %
The Effects of Farm and Food Policy on Obesity in the United States
By: Julian M. Alston, Abigail M. Okrent
Publisher: Palgrave MacMillan
No Review Yet
₹15,329
₹9,657
Binding:
Hardback
Release:
19 Jul 2017
Language:
English
Available
Ships within 12-14 Days Explain..
3.
The Demand for Disaggregated Food-Away-From-Home and Food-At-Home Products in the United States
The Demand for Disaggregated Food-Away-From-Home and Food-At-Home Products in the United States
By: United Economic Research Service (Ers), Abigail Okrent, Professor Department of Agricultural and Resource Economics Julian M Alston (University of California, Davis)
Publisher: Bibliogov
No Review Yet
₹1,586
Binding:
Paperback
Release:
01 Mar 2013
Language:
English
Out of Stock
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4.
Assessing the Healthfulness of Consumers' Grocery Purchases
Assessing the Healthfulness of Consumers' Grocery Purchases
By: United Economic Research Service (Ers), Abigail Okrent, Richard Volpe
Publisher: Bibliogov
No Review Yet
₹1,415
Binding:
Paperback
Release:
01 Mar 2013
Language:
English
Out of Stock
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